综合维他命B群活性糙米芽茶
Comprehensive Vitamin B Group Active Brown Rice Sprouts
发芽米包含丰富维生素群和维生素E:
提高免疫功能
促进血液循环
帮助消除沮丧烦躁的情绪
维持肠道健康
促进胆固醇的代谢







陈年发酵酱油 FERMENTED POLYSACCHARIDE SOY SAUCE
发酵时长>12个月 有益消化 高抗氧化活动 预防肿瘤
Fermentation time> 12 months Good for digestion High antioxidant activity Prevent the development of tumors
用法Usage instruction:
- 可加入粥、炒菜、汤、 腌料,或用作蘸料,增 添浓郁鲜味。
- Add to porridge, soups, stir-fries, marinades, or use as a dipping sauce.
Medicine and Food Homology
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